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Fruit Gelatin — gummy candies for restaurants, hotels and catering. Professional selection, ready for service.
Professional quality for the Ho.Re.Ca. channel.
Available in eight packaging formats, with customizable label.
Applications in restaurants
Minibar and in-room amenities
Buffets for events and parties
Checkout and impulse buying at the counter
Available Formats
Format | Content | Minimum Order
Bulk bag | 3 kg | 1 piece
Hexagonal jar | 25 × 125 g | 100 pieces (4 sets)
Round jar | 45 × 125 g | 90 pieces (2 sets)
Square jar | 24 × 125 g | 96 pieces (4 sets)
Cardboard box | 32 × 125 g | 128 pieces (4 sets)
Small composite jar | 36 × 125 g | 108 pieces (3 sets)
ZIP bag | 1 × 700 g | 1 piece
Large composite jar | 1 × 1000 g | 1 piece
Ingredients: Sugar (44%), glucose syrup (36%), water, gelling agent (E440), OAT fiber (0.8%), acidulant (E330), colorant/s: E163, E120, E100, flavor, safflower concentrate, spirulina extract, pineapple concentrate (0.1%). May contain: peanuts and tree nuts.
Allergens: Contains: OAT, GLUTEN | Traces of: PEANUTS, TREE NUTS
Nutritional values per 100 g
Energy value | 311 kcal / 1320 kJ
Fat | 0 g
of which saturated | 0 g
Carbohydrates | 76.7 g
of which sugars | 71.8 g
Protein | 0.6 g
Salt | 0.15 g
Storage and shelf life
Fruit Jelly
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